vegan — All Recipes | Fare and Flora

Smoky Tempeh Chili

Rich, smoky chili packed with beans and tempeh…and chocolate!

Madeline AppelJanuary 19, 2022healthy, vegan, vegetarian, beans, tempeh, soup, winter recipe, winter dinner, dinner, healthy dinner, weeknight dinner, main dishesComment

Green Chile Tahini Glow Bowl

White beans stewed in green chilies with quinoa, greens, creamy tahini and avocado, with crunchy toasted almonds; this is a well-balanced, whole-foods, plant-based bowl with an emphasis on healthy fats to cultivate happy hormones and that 'glow-from-within'.

5 Minute Bean Chilaquiles

My 5 minute, 3 ingredient take on a delicious Mexican breakfast: tortilla chips smothered in a spiced tomato sauce with beans for protein.

Madeline AppelSeptember 21, 2021main dishes, mexican, vegan, plant based, breakfast, beans, quick, easy Comments

Pasta Felese

A rich pesto, white wine, and cashew-based cream sauce with sun-dried tomatoes, marinated artichokes, and peas.

Madeline AppelSeptember 17, 2021main dishes, pasta, creamy sauce, cashew sauce, italian, pesto cream sauce, vegan, plant basedComment

Harissa Chickpea Bowl

A flavorful bowl of spicy chickpeas, fresh veggies, savory rice, and a creamy tahini dressing; quick and easy for lazy, but healthy, weeknight dinners!